tag:blogger.com,1999:blog-2251498261550268740.post4027834080336019770..comments2023-09-25T16:15:23.935+08:00Comments on The Price of Food: The Price of Food in San Francisco: An IntroductionWootang01http://www.blogger.com/profile/03761903155660593422noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2251498261550268740.post-74891395435933567882009-08-04T00:24:50.274+08:002009-08-04T00:24:50.274+08:00Paul and I went to SF for Spring Break and we ate ...Paul and I went to SF for Spring Break and we ate at a fabulous dim sum restaurant in Chinatown. Unfortunately, I don't remember what it was called or where it was exactly, but it makes me think that your next post should be about a food adventure in Chinatown. I was surprised to hear more Cantonese than Mandarin being spoken there, so there should probably be quite a bit of HK style food to discover.Sijbrichhttps://www.blogger.com/profile/18052218685322325693noreply@blogger.comtag:blogger.com,1999:blog-2251498261550268740.post-59179418707490278182009-08-03T15:58:05.230+08:002009-08-03T15:58:05.230+08:00Hey Sarah, I liked your inaugural report on Honky ...Hey Sarah, I liked your inaugural report on Honky food in America. It's pretty amazing that you have both Chinese broccoli and Cantonese speakers available in San Franscisco, as I thought that wouldn't be the case. The real American pricing, however, didn't surprise me at all! <br /><br />We have that same, 100% markup phenomenon in Hong Kong with Korean food. I miss the cheap stuff!Wootang01https://www.blogger.com/profile/03761903155660593422noreply@blogger.com